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Metropolis Food Service

Cash & Carry Pricing for Assorted Reach-In Coolers and Merchandisers

Call for Discount Prices

715-491-3041 (Mark) or 714-215-2546 (Mike)

Foodservice Solutions

Whether you’re starting a new business or looking to upgrade to the latest technology, consult our design and engineering experts to ensure your vision becomes a reality, and performs effectively and efficiently.

Design

Engineers and experts are on staff to develop turnkey commercial refrigeration, foodservice and HVAC plans and system designs. Our targeted design efforts include system and equipment layout plans as well as energy enhancements that qualify for utility rebates.

We have numerous tools, capabilities and affiliations to tackle most any HVAC, foodservice or refrigeration project. If you need special assistance, we’re happy to assess your needs and help determine the best approach to your application.

Remodeling

We’re involved with many remodeling projects throughout the year. Our involvement can range from expanding your existing equipment to replacement and expansion of store fixtures. We are regularly brought in to assist or run specialty remodeling efforts such as equipment upgrades, facility expansions and fit and finish improvements. With our vast remodeling experience, your project will be executed on time and on budget.

Contact Metropolitan Food Service Equipment

Mike Mattson
Phone: 715-215-2546
Email: mmattson@mfsewi.com

Mark LaVick
Phone: 715-491-3041
Email: mlavick@mfsewi.com

Al Berg
Phone: 715-205-9013
Email: aberg@nwrswi.com

Ben Wiles
Phone: 715-403-9999
Email: bwiles@nwrswi.com